There’s a new addition to Manchester’s fine-dining scene. ‘Grafene’ on King Street is named after revolutionary 2D material ‘graphene’, albeit spelt incorrectly. Run by Paul and Kathryn Roden, owners of highly regarded Losehill House Hotel & Spa in the Peak District. And headed up by their executive chef over there, Darren Goodwin. Although I’ve never been to Losehill House I know several …
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