It’s no secret that I love the Drunken Butcher’s food, but if there’s one thing I love even more it’s beer (as my Untappd profile will testify; 586 distinct beers and counting in under 12 months… eek). The thought of combining these two loves at his recent ‘Over (and under) A Barrel’ event filled me with pure hoppiness (sorry). Not only did …
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